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| Name: rupesh bahuguna |
| Male |
Sabah > Kota Kinabalu Malaysia |
| Member since: Apr 25, 2008 |
| Number of Contacts: (0,0) |
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|  Control day to day operations by scheduling labor, ordering food supplies and developing the restaurant team.  Manage the restaurant team.  Control profit & loss by following cash control /security procedures maintaining inventory, managing labor, reviewing financial reports and taking appropriate action.  Ensure maintenance of equipment, facility and grounds.  Ensure food quality and 100% customer satisfaction. |