| # | Details |
Category |
Price P |
Advertiser |
|---|
| 1 |
 | Real Estate | Philippine Currency | Owner |
| OFFERED: House & Lot for Sale - Clean title 400 sq meters located at Camarin , Caloocan City |
|
| 2 |
 | Food & Related Products | Philippine Peso | Owner |
| OFFERED: Dried Guava - Say hello to the native guava. Its engagingly sweet fragrance adds to the enjoyment of every bite of the Philippine Dried Guava. |
|
| 3 |
 | Food & Related Products | Philippine Peso | Owner |
| OFFERED: Dried Papaya - Philippine Brand Dried Papaya taste in bite sizes. What a delight!
Available packaging:
100g |
|
| 4 |
 | Food & Related Products | Philippine Peso | Owner |
| OFFERED: Dried Pineapple - Philippine Brand Dried Pineapple is packed with the natural goodness of pineapple. These chewable bits make fabulous desserts.
Available packaging
100g |
|
| 5 |
 | Food & Related Products | Philippine Peso | Owner |
| OFFERED: Dried Pickled Mango - For those with the craving for the pickled taste and flavor.
Available packing
100g
|
|
| 6 |
 | Food & Related Products | Philippine Peso | Owner |
| OFFERED: Dried Mango - We've preserved the reputably delicious taste of our dried mangoes.
Available packaging:
100g
200g
|
|
| 7 |
 | Food & Related Products | Philippine Peso | — |
| OFFERED: Paradise Brand Mango Bits - A palatable drink brought to its full flavor by Mellow mango fruit Bits. |
|
| 8 |
 | Food & Related Products | Philippine Peso | — |
| OFFERED: Paradise Brand Green Mango Juice - Its not an ordinary drink. It's a juice drink with more tang. It is made of the juice and pulp of crisp green mangoes that are rich in Vitamin C. |
|
| 9 |
 | Food & Related Products | Philippine Peso | — |
| OFFERED: Philippine Mango Nectar - A non-carbonated ready-to-drink beverage, provides a lavish natural taste of perfectly repined mango. |
|
| 10 |
 | Food & Related Products | — | Owner |
| OFFERED: Coconut Sugar - Purely, natural sugar from coconut sap, obtained by evaporating sweet coconuttoddy through careful boiling in open vessel at 118-120 degree centigrade then allowed o cool and solidify. Sucrose is the major component (70%-79%) followed by glucose and fructose (3% - 9%). |
|
princenikkotrade
princenikkotrading@hotmail.com
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